Perfect Breakfast Casserole Recipe
Perfect Breakfast Casserole Recipe
Perfect Breakfast Casserole – everything you love about breakfast in one easy and delicious casserole! Bacon, sausage, mushrooms, peppers, onions, hash browns, eggs and cheese. This breakfast bake is perfection!
Perfect Breakfast Casserole Recipe
Prep Time 15 mins
Cook Time 40 mins
Total Time 55 mins
Perfect Breakfast Casserole - everything you love about breakfast in one easy and delicious casserole! Bacon, sausage, mushrooms, peppers, onions, hash browns, eggs and cheese. This breakfast bake is perfection!
Course: Breakfast
Servings: 5
Author: Anna | Crunchy Creamy Sweet
Ingredients
- 4 slices bacon diced
- 1 lb pork sage sausage
- 1/2 red bell pepper diced
- 1/2 sweet onion diced
- 1/2 green bell pepper diced
- 3 teaspoons minced garlic
- 3 white mushrooms washed and sliced
- 24 oz . bag of diced hash browns OR potatoes O'Brian thawed, I used the latter
- 1 cup shredded cheese I used a mix of mozzarella and cheddar
- 4 large eggs beaten
- 1/2 cup milk
- 1 teaspoon salt
- 1/4 teaspoon black pepper
Instructions
- Preheat oven to 375 degrees F.
- Butter a 13" x 9" baking dish. Set aside.
- Place potatoes in a large mixing bowl.
- In a large skillet, cook bacon until almost all pieces are crispy. Add sausage and cook until done.
- Add garlic and all diced veggies (onion, peppers and mushrooms). Cook until onions are translucent.
- Add the sausage veggie mixture and half of cheese to potatoes and stir in gently. Spread the mixture in prepared baking dish.
- In a large measuring cup or small bowl, whisk together eggs and milk. Add salt and pepper and whisk together.
- Pour the egg mixture over potatoes.
- Sprinkle remaining cheese over the top.
- Bake for 40 to 43 minutes or until sizzling and the cheese is melted.
- Let stand 10 to 15 minutes before serving.
